Flavors of Spring: Green Asparagus Lasagne Recipe

Flavors of Spring: Green Asparagus Lasagne Recipe

Among the thousand gifts of the season there is one treasure in particular that spring offers us, a tasty and healthy gift: green asparagus . This asparagus, known for its unique taste and culinary excellence, has become a symbol of the Emilian lands and an ingredient...
Bachelor/bachelorette party with tortellini course

Bachelor/bachelorette party with tortellini course

A cooking course designed to celebrate the future bride/groom together with friends in a fun and unusual way. The 3-hour course on rolling pin pasta and tortellino is able to teach participants this ancient Bolognese art. During the course, fun anecdotes about the...
A welcome guest at the Agriturismo

A welcome guest at the Agriturismo

A few weeks ago we had the pleasure of hosting Valentina Portolani, web copywriter and social media specialist from Romagna. We are truly grateful to her for sharing her experience on Facebook, capturing interesting nuances that make her story even more exciting....